Food,Culture & Everything

..yeah they’re just ordinary leaves, bits and pieces found in my fridge; canned corn kernels, lettuce, cucumbers, carrot strips, turnip strips; Then I bought this bottled ceasars salad dressing, no rules, no procedures whatsover, toss them all together in a bowl and viola! Enough RDA for the day.. Posted for

… With malunggay and kalabasa. I think ‘tinunuan’ (cooking with coco milk), the bisayan term for this, is one of the most deeply engrained methods in Philippine cooking culture. This is attributed to the abundance of coconut being Philippines geographically located along the tropics and coconut trees thrive in every place around the country. While […]

I’ve been swirling like a top today; thank God classes are over for my elementary kiddos. My boy ended their first semester with an itik-itik dance, also a culmination of their Makabayan Week; my girl ended it with a modeling stint in their classroom which she drove me away, because she said… moms are not […]

… er.. Drinking spree! Nah! Not what think, my HRM students had their class culmination with a banquet. They transformed the whole school gymnasium into a ‘make-believe’ restaurant genres, there’s were Chinese concept, wild, wild west ones and I stayed longer in this Japanese concept one because they have quiet a lot of Bacardi’s and […]