The Inherited Special Recipe

I could still remember this special recipe written by my mother-in-law when she was still alive. These are the ingredients for her Special Hamonada. My hubby wants to try this one that’s why my MIL just wrote down the ingredients. Her Hamonada was indeed a special one because it tastes so deliciously good!

My hubby’s first attempt in cooking Hamonada was not that good because it was burned and parched out. This is his second attempt and this time it was perfectly cooked. A “Hamonada” is a Filipino dish that is usually served in Fiestas, Noche Buena, Media Noche and other special occasions. You can commonly find this in small barrios as their main course during Fiestas because this dish doesn’t spoil fast. For those who loves sweet and tasty dish, this one’s perfect for you.