Who doesn’t love Atchara? of course most of us Pinoys love it because this is probably the most famous appetizer here in the Philippines.

This sweet and sour and tangy tasting appetizer which is made from pickled green papaya is usually served with fried dishes such as pork and chicken barbeque, fried tapa, longganisa, tocino, and even lechon manok. Wanna try some? ^_^

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