Archive for February, 2011

Feb 24 2011

Buying Fresh Fruits at the Supermarket

Where you buy your food is very important and it is usually better to buy fresh produce from a big supermarket where there is a high turnover and the shelves are refilled every day. You just have to always inspect the produce before you buy it and don’t buy anything that looks too dry, discolored, [...]

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Feb 24 2011

Craving for Chocolates?

Published by under appetizer,dessert,food cravings

Chocolates! A lot of them and a whole bunch of them! Who wants to have one? These chocolates are one of the causes where my mom payed an extra charge for her excess luggage.  Isn’t that obvious that were certified chocoholic including my little daughter here? I just ate 2 bars earlier which serves as [...]

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Feb 18 2011

Pure Buko Juice?

Published by under beverages,health,juices

I seldom see this so called Pure Buko Juice that’s being sold here in our local fast food, eatery and some Carenderias that’s why I always buy one whenever I see it. I actually love its taste. It’s just the same as the real and pure buko juice around. It’s unsweetened, has no preservatives, no [...]

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3 responses so far

 

Feb 18 2011

Jollibee Breakfast Meals

Jollibee Breakfast Joys is absolutely my hubby’s favorite breakfast meal. Every time I go out, he would ask me to order a take out meal of his favorite garlic rice with corned beef or beef tapa with egg. He also wants an extra garlic rice on it. He loves to eat it all by himself. [...]

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Feb 15 2011

Atchara

Who doesn’t love Atchara? of course most of us Pinoys love it because this is probably the most famous appetizer here in the Philippines. This sweet and sour and tangy tasting appetizer which is made from pickled green papaya is usually served with fried dishes such as pork and chicken barbeque, fried tapa, longganisa, tocino, [...]

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Feb 15 2011

Animal Shaped Bread

Published by under baking,bread

Ive seen several bakeshops here in our place that sells animal shaped bread. I love looking at it specially when it is being displayed at the bakery store. It looks so cute and I even don’t want to eat it. My daughter already saw this kind of bread but she’s actually scared of it. She [...]

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2 responses so far

 

Feb 15 2011

White Wine Health Benefits

Published by under beverages,wine

Have you been wondering while you’re sipping on your Chardonnay, if white wine offers all the benefits than red wine? According to several studies from wine drinkers, it helps to elevate the levels of good cholesterol in the body and lowered risk of stroke, cancer and coronary heart disease. It also act as an antioxidants [...]

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Feb 10 2011

Hubby’s Special Hamonada

I actually blogged before about a special recipe written by my mother-in-law when she was still alive. These are the ingredients for her Special Hamonada. My hubby wants to try this one that’s why my MIL just wrote down the ingredients. Her Hamonada was indeed a special one because it tastes so deliciously good! My [...]

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Feb 08 2011

~~ Swiss Fondue Chinoise~~ A Swiss Specialty*****

First of all I would like to welcome you all my dear followers and readers to my all new food and culture blog. My apologies for the inconvenience lately where you can’t access my blog for several days because it took so much time in propagating this blog from blogger to WordPress. There has been [...]

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Feb 08 2011

The Bloggers Exchange

Hi everyone! This foodie blog of mine just recently moved to its new and cozy home here in WordPress and I’m that glad that I was able to submit this blog for February and March links of The Bloggers Exchange . I want to meet new friends here in the blogosphere and I would love [...]

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